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Peanut Butter Chocolate Balls

Yum. Vegan, gluten free chocolate balls!
3.67 from 3 votes
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Prep Time 10 mins
Cook Time 20 mins
Total Time 30 mins
Course Dessert
Cuisine American

Ingredients
  

  • 1 cup gluten free flour
  • ¼ cup apple sauce
  • 1 banana ripe, mashed
  • ½ cup vegan chocolate chips
  • 1 cup peanut butter
  • ½ cup coconut sugar

Instructions
 

  • Mix all ingredients except chocolate chips in food processor until just blended. Add chocolate chips and mix with spoon.
  • Scoop mix with large spoon and roll into balls
  • Place balls on baking sheet with parchment paper (not waxed paper)
  • Bake 20 minutes at 350
Keyword peanut butter chocolate balls
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