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    Home » Food and Recipes

    Peanut Butter Chocolate Balls

    Published: Dec 4, 2021 · Modified: Dec 4, 2021 by Niagara Families · Leave a Comment

    Peanut Butter Chocolate Chip Balls. If you need something sweet in a hurry, these balls are for you. Six ingredients, thirty minutes and you have yummy vegan, gluten free and dairy free treats.

    These make for a great healthier, home-made snack around the holidays.

    Instructions

    Mix all ingredients except chocolate chips in food processor until just blended.

    Add chocolate chips and mix with spoon.

    Scoop mix with large spoon and roll into balls. Place balls on baking sheet with parchment paper (but don't use waxed paper).

    Bake in the oven at 350 for 20 minutes!

    Peanut Butter Chocolate Balls

    Yum. Vegan, gluten free chocolate balls!
    3 from 2 votes
    Print Recipe Pin Recipe
    Prep Time 10 mins
    Cook Time 20 mins
    Total Time 30 mins
    Course Dessert
    Cuisine American

    Ingredients
      

    • 1 cup gluten free flour
    • ¼ cup apple sauce
    • 1 banana ripe, mashed
    • ½ cup vegan chocolate chips
    • 1 cup peanut butter
    • ½ cup coconut sugar

    Instructions
     

    • Mix all ingredients except chocolate chips in food processor until just blended. Add chocolate chips and mix with spoon.
    • Scoop mix with large spoon and roll into balls
    • Place balls on baking sheet with parchment paper (not waxed paper)
    • Bake 20 minutes at 350
    Keyword peanut butter chocolate balls
    Tried this recipe?Let us know how it was!
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